Hatchways is an innovative shared Workspace concept integrated with an outstanding fast-casual day Café that launched in Victory Park this summer. Created by Tristan Simon’s development company Rebees, Hatchways is poised for rapid expansion in D-FW and beyond. We’re looking for warm, resourceful people who are inspired by a challenge to join our ambitious team - this is an opportunity to get in on the ground floor of an exciting new startup with proven leadership.
SUMMARY
The Prep Cook assists with the delivery and receipt of premium products into the Hatchways kitchen and prepares recipes.
WHO YOU ARE
A Culinarian that is passionate about quality food executed in a thoughtful way. You are organized and find joy in keeping the walk-in clean and tidy. You have the desire to learn and develop with Hatchways and be cross-trained in other positions.
WHAT YOU’LL DO
YOU’LL NEED TO BE…
Someone who loves cooking with some experience working in a restaurant. You thrive in a fast-paced, loud environment and can stand for up to nine hours. You have no problem bending, squatting and lifting up to 50 pounds on a regular basis. You speak, read and understand English and are available to work on holidays and/or weekends.