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Location

Naples, United States

Salary

$10 - $10.98 /hour

Job Type

Part-time

Date Posted

December 4th, 2025

View All Jobs

Experienced Barback at DineAmic Hospitality

Location

Naples, United States

Salary

$10 - $10.98 /hour

Job Type

Part-time

Date Posted

December 4th, 2025

Apply Now

View All Jobs

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Be a part of Violi’s launch at Mercato—Naples’ premier open-air lifestyle center!

 

This is an hourly role - plus tips.

 

About Violi & DineAmic Hospitality

 

Violi is the latest concept by DineAmic Hospitality, the group behind Chicago favorites like Lyra and the original Violi in Oak Brook.

Partnering with Greek Chef Athinagoras Kostakos, the menu features shareable dishes like grilled octopus, moussaka, and slow-roasted lamb—marine-fresh, bold, and wholesome.

 

 

DineAmic Hospitality is seeking Experienced Barbacks to support our bartenders and help ensure guests receive prompt and seamless drink service by maintaining clean, organized, and adequately stocked wells. Candidates should have stamina and the ability to multi-task in a fast-paced environment. This role is a great way to kickstart your career in the restaurant industry and gain experience and working knowledge needed for future opportunities.

What You Will Do

  • Assist with opening and closing duties like stocking the bar with consumables and perishables such as garnishes, straws, napkins, towels, glassware, and other supplies; Restock such items throughout service as needed
  • Ensure the bar has adequate ice, liquor, wine, and beer at all times
  • Check taps to confirm that they are working properly; change out kegs if needed
  • Keep the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
  • Interact with guests and answer their questions with courtesy and enthusiasm
  • Support bartender by taking orders, preparing drinks, and processing payments, especially during peak hours
  • Additional duties and responsibilities as assigned by management

What You Need to Have

  • 1+ year experience as a Barback; fine dining and/or high-volume restaurant preferred
  • Knowledge of all local health department requirements for safe food handling and sanitation standards; Non-expired Food Handlers and Basset Certification required
  • Accuracy and speed in executing assigned tasks
  • A passion for quality and respect for team members and guests
  • Flexibility to work a variety of shifts, including days, nights, weekends, and holidays
  • Ability to move, bend, lift, carry, push, and place objects weighing up to 50 pounds without assistance; Stand or Walk for an extended period of time or for an entire work shift; Complete tasks that require repetitive motion

What We Offer

  • Benefit Plan Options (Medical, Dental and Vision, 401K + Match)
  • Employee Incentive Program for Referrals
  • Career growth and advancement opportunities
  • Competitive Pay

DineAmic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.

 

We participate in E-Verify to confirm the employment eligibility of all newly hired employees.

Apply Now

Jobs at DineAmic Hospitality

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