YYour Role
As s a Chef De Partie at The Fife Arms Hotel Braemar, you will be responsible for a section of the Kitchen ensuring the ppreparation and delivery of high-quality food to the restaurant, outside catering and events catering. You will work with tthe Head Chef to create, develop and maintain an inspiring recipe book using the very best of local and national natural rresources and ingredients.
YYou’ll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desire to learn and grow. All striving to go beyond for guests, our team and the community.
EExperience in a similar role would be great, but if you have the passion and ambition to deliver exceptional experiences tthen you can count on us to show you the rest. MInimum 2 year's experience in a 5* establishment
n In the heart of Braemar, the hotel houses 46 beautifully appointed bedrooms
Y You can expect your time at work to be fun, varied and challenging. We know from experience that jobs can evolve throughout the lifetime of a role and this in turn gives our people the chance to play to their strengths.
I
What’s in it for you?
- 30 days holiday
- Free annual guest experience for you and a plus one
- Free food and drinks whilst on shift
- Generous discounts including our properties in Somerset, Scottish Highland and Los Angeles. (London coming soon!)
- Amazing socials led by local social committees
- Life Assurance
- Health benefits including a health cash plan
- Career development opportunities tailored around your aspirations and goals.
SSKILLS:-
Attention to detail
c Communication
C Consistency
E Emotional intelligence
K Knowledge and desire to learn