Location

Tanzania, Tanzania

Salary

$1 - $2 /month

Job Type

Full-time

Date Posted

August 23rd, 2024

View All Jobs

Executive Chef - Tanzania at Isisekelo Recruitment

Location

Tanzania, Tanzania

Salary

$1 - $2 /month

Job Type

Full-time

Date Posted

August 23rd, 2024

View All Jobs

Download File

Isisekelo Recruitment is searching for a highly skilled and experienced Executive Chef to join our client's team in Tanzania. Our client is a renowned luxury resort, known for its stunning location, exceptional service, and world-class cuisine.

 

As the Executive Chef, you will be responsible for leading a team of culinary professionals and ensuring the utmost quality in food production. Your role will require a combination of creativity, leadership, and business acumen to deliver an unforgettable dining experience for guests.

 

Key responsibilities:

 

As the Executive Chef, you will be responsible for the following:

  1. Management of Food Production Function: Oversee the entire food production function within the lodge.
  2. Culinary Leadership: Be accountable for all culinary activities at the lodge, ensuring innovation and creativity in cuisine.
  3. The candidate must demonstrate a proven ability to develop new concepts, including overseeing a planned project for a garden-themed restaurant capable of serving up to 400 guests daily. In addition, the candidate will be responsible for managing diverse kitchens and restaurants within a multi-functional food and beverage resort. This encompasses a cutting-edge fine dining international cuisine restaurant, a bistro bar, a coffee shop, in-room dining, safari picnic lunches, and the aforementioned 400-seater Outdoor Garden Theme restaurant. This comprehensive experience is designed to provide an authentic African dining experience with standards that exceed those found in world-renowned theme park experiences
  4. Menu Planning and Budgeting: Plan menus, oversee product purchasing, and provide budgetary guidelines for the culinary department.
  5. Operational Excellence: Run efficient kitchens, manage profit areas, control stock and wastage, and maintain high hygiene standards, etc.  A more detailed description will be given to short listed candidates.

 

Qualifications:

 

- 5+ years of experience as an Executive Chef in a high-end restaurant or luxury resort environment

- Formal culinary education or equivalent experience

- Strong leadership and team management skills

- Proficient in menu planning, recipe creation, and cost control

- Knowledge of food safety and sanitation regulations

- Exceptional creative and innovative skills

- Ability to work in a fast-paced, high-pressure environment while maintaining a positive and professional attitude

- Excellent communication and interpersonal skills

- Passion for food and excellent attention to detail

- Must be willing to relocate to Tanzania and have a valid passport/visa for international travel

 

If you have a passion for creating exceptional culinary experiences and have a strong background in leading teams, we want to hear from you! The Executive Chef position offers competitive compensation and the opportunity to work in a breathtaking location. Don't miss this chance to join a dynamic team and take your culinary career to the next level. Apply now!

Job is Archived

You may have followed an invalid link or the job you are looking for has been archived.

Learn About GoHire


Jobs at Isisekelo Recruitment

Powered by