A dynamic and forward-thinking supplier in the food service are seeking a Specifications Technologist. As a growing company, they offer opportunities for growth and advancement, as well as a supportive and inclusive work environment. If you are interested in a career that will be both interesting and allow you to progress your skills, then read on!
Company Benefits- £28K DOE, 28 Days Holiday Entitlement, Pension, Company Events, Free Parking, Annual Bonus Scheme, Development & Training
Specifications Technologist - Responsibilities include:
- Review and sign-off of all Raw Ingredient Specifications.
- Completion of Provisional Specifications for presentation of new products to customers (not full Finished Product Specifications) but contain a good level of detail.
- Completion of full Finished Product Specifications. These may be web based depending on the customer or in the customers own format.
- Liaising with the NPD Department for completion of the above points.
- Dealing with specification related queries from customers and within the Technical Department.
- Participate in Technical Meetings/Reviews
- Amend and update Finished Product Specification if required in accordance with the specification review policies of the customer.
- Assist with carrying out site internal audits using BRCGS FS standards.
- Carry out supporting activities reasonably requested for other roles within the Technical department.
Specifications Technologist - Desirables include:
- 12 months experience of formulating specifications for meat products
- Thirst for carrying out internal audits
Schedule- Monday-Friday 40 Hours
If you do not meet all of the requirements for this position, still apply. If you think you can bring value to this role, then we want to hear from you or perhaps someone you have in mind. If you do not hear back from us within one week, it is likely you have been unsuccessful on this occasion. However, we will endeavour to find you another opportunity should this be the case and look forward to receiving your application.